| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8365355 | Soil Biology and Biochemistry | 2013 | 8 Pages |
Abstract
⺠Microbial respiration was higher on maple than Douglas-fir litter (67). ⺠Higher CO2 release from maple than Douglas-fir litter persisted through ingestion (83). ⺠Maple litter was dominated by Gram negative bacteria; Douglas-fir by Gram positive (85). ⺠Microbial community structure in the two litters was homogenized by ingestion (79). ⺠Fragmentation of litter and faecal pellets increased CO2 release (67).
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Authors
Yoriko Suzuki, Sue J. Grayston, Cindy E. Prescott,