| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 8488298 | Agriculture, Ecosystems & Environment | 2012 | 10 Pages |
Abstract
⺠We present information on the use of tree buffers (shelterbelts) in the control of odor emissions. ⺠Swine buildings had a larger impact on slowing wind velocity and increasing mixing (turbulence) than tree buffers. ⺠Tree buffers had a limited capacity to trap odorous material emitted from a swine facility. ⺠Particulates were reduced by 40% and odorous compounds by 40-60% with the use of shelterbelts.
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Authors
Guillermo Hernandez, Steven Trabue, Thomas Sauer, Richard Pfeiffer, John Tyndall,