Article ID Journal Published Year Pages File Type
8488338 Agriculture, Ecosystems & Environment 2011 9 Pages PDF
Abstract
▶ We describe how legume proportion modifies N acquisition from different sources. ▶ Symbiotic N2 fixation was stimulated in mixtures compared to monocultures. ▶ Uptake of N from soil N pools was stimulated in mixtures compared to monocultures. ▶ The acquired N was used more efficiently by mixtures for biomass production.
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Related Topics
Life Sciences Agricultural and Biological Sciences Agronomy and Crop Science
Preview
Grass-legume mixtures can yield more nitrogen than legume pure stands due to mutual stimulation of nitrogen uptake from symbiotic and non-symbiotic sources
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