Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8493381 | Aquaculture | 2018 | 31 Pages |
Abstract
In this study, we tested the hypothesis that the ingestion of feed containing fumonisin affects the apoptosis balance in liver cells. Thus, a trial was conducted with Nile tilapia fingerlings (2.64â¯Â±â¯0.06â¯g) fed diets containing increasing levels of fumonisin (FB) (0-control diet, 20, 40, and 60â¯mg/kg), and expression of caspase7 (CASP7) and sphingosine phosphate lyase (SPL) genes in liver tissue was evaluated at 15 and 30â¯days of treatment. SPL:CASP7 mRNA ratio was also evaluated. Relative mRNA levels of SPL decreased in tilapia treated with 60â¯mg FB/kg of diet at 15â¯days (Pâ¯<â¯.0001), while a significant increase in SPL was detected at the two highest levels of inclusion at 30â¯days (Pâ¯<â¯.0001). CASP7 gene expression decreased linearly as fumonisin was added, at 15â¯days (Pâ¯<â¯.0001). At 30â¯days, however, the relative CASP7 mRNA levels were only reduced in the tilapia treated with 60â¯mg FB/kg of diet (Pâ¯=â¯.0011). The results obtained in this study suggest a direct relationship between SPL and CASP7 expressions, so it can be inferred that as the period of consumption and level of fumonisin are increased, the numerical relationship between SPL:CASP7 mRNA is also increased.
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Authors
Stefânia C. Claudino-Silva, Bruno Lala, Natália H.A.P. Mora, Christiano R. Schamber, Carlos S. Nascimento, VinÃcius V. Pereira, Dayne L. Hedler, Eliane Gasparino,