Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
8494319 | Aquaculture | 2016 | 8 Pages |
Abstract
Knowledge of in vivo and in vitro storage of fish eggs can improve hatchery techniques as well as better broodstock management, which are the most important factors affecting synchronization of the artificial fertilisation and consequently the effectiveness of the entire operation. The duration of egg viability after ovulation and stripping has not yet been determined for the pike. A better understanding and refinement of egg storage methods are strongly desirable to maximize the efficacy of mass production in pike hatcheries.
Keywords
Related Topics
Life Sciences
Agricultural and Biological Sciences
Aquatic Science
Authors
Azin Mohagheghi Samarin, Miroslav Blecha, Mariia Uzhytchak, Dmytro Bytyutskyy, Daniel Zarski, Martin Flajshans, Tomas Policar,