Article ID Journal Published Year Pages File Type
8880454 Industrial Crops and Products 2018 6 Pages PDF
Abstract
The results show that lipid extract of D. viscosa leaves could be considered as an exceptional source of essential fatty acids (i.e., linoleic and the linolenic acids) and tocopherols (α-tocophérol and δ-tocophérol) and suggests the important value of this extract as new source to control Candida and Malassezia infections as well as inflammatory diseases.
Related Topics
Life Sciences Agricultural and Biological Sciences Agronomy and Crop Science
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