Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
90559 | Forest Ecology and Management | 2007 | 9 Pages |
Nontimber forest product harvesting in the Pacific Northwest is neither a new activity nor a disappearing relic of the pre-industrial era. Though the emphasis may have shifted from subsistence to commercial and recreational pursuits, harvesting and harvesters of wild species are still widespread throughout the region. Hundreds of businesses and thousands of harvesters earn part or all of their income from the harvests. Every year thousands of pounds and hundreds of nontimber forest products valued in the hundreds of millions of dollars are harvested from regional public and private forests. This harvesting of a large diversity of species represents a considerable subset of the overall terrestrial biodiversity in Pacific Northwest forests. Despite widespread extraction, little investment in research, planning, or basic inventorying and monitoring has been done on nontimber forest products. Without better information, land managers will be increasingly unable to make informed decisions on how to manage nontimber forest product biodiversity sustainably as demand for products increases.