Effects of oxygen injection on oil biodegradation and biodiversity of reservoir microorganisms in Dagang oil field, China Fulltext Access 7 Pages 2015
Gas separation performance of thin film nanocomposite membranes incorporated with polymethyl methacrylate grafted multi-walled carbon nanotubes Fulltext Access 7 Pages 2015
Fungal decay at different moisture levels of selected European-grown wood species Fulltext Access 7 Pages 2015
Combined process for removal of tetracycline antibiotic – Coupling pre-treatment with a nickel-modified graphite felt electrode and a biological treatment Fulltext Access 7 Pages 2015
Isolation and identification of a nitrile hydrolyzing bacterium and simultaneous utilization of aromatic and aliphatic nitriles Fulltext Access 7 Pages 2015
Bacillus species as an intrinsic controller of fungal deterioration of archival documents Fulltext Access 7 Pages 2015
Spent tea leaves: A new non-conventional and low-cost biosorbent for ethylene removal Fulltext Access 7 Pages 2015
Effect of light intensity on the capability of different microalgae species for simultaneous biogas upgrading and biogas slurry nutrient reduction Fulltext Access 7 Pages 2015
Silver-catalyzed bioleaching of copper, molybdenum and rhenium from a chalcopyrite–molybdenite concentrate Fulltext Access 7 Pages 2015
Toxicity in different molecular-weight fractions of sludge treating synthetic wastewater containing 4-chlorophenol Fulltext Access 7 Pages 2015
Investigation of microbial community structure in an advanced activated sludge side-stream reactor process with alkaline treatment Fulltext Access 7 Pages 2015
Inoculation of lactic acid bacterium accelerates organic matter degradation during composting Fulltext Access 7 Pages 2015
Effect of sulfate radical oxidation on disintegration of waste activated sludge Fulltext Access 7 Pages 2015
Contribution to the characterization of foxing stains on printed books using infrared spectroscopy and scanning electron microscopy energy dispersive spectrometry Fulltext Access 7 Pages 2015
Comparative study of microbiological monitoring of water-miscible metalworking fluids Fulltext Access 7 Pages 2015
Preparation and characterization of activated carbon from pineapple waste biomass for dye removal Fulltext Access 7 Pages 2015
Development, assessment and evaluation of a biopile for hydrocarbons soil remediation Fulltext Access 7 Pages 2015
Progress in pilot testing of microbial-enhanced oil recovery in the Daqing oilfield of north China Fulltext Access 7 Pages 2015
Rapid copper transfer and precipitation by wood-rotting fungi can effect copper removal from copper sulfate-treated wood blocks during solid-state fungal treatment Fulltext Access 7 Pages 2015
Elements of innovation and tradition in meat fermentation: Conflicts and synergies Fulltext Access 7 Pages 2015
Amino acid conversions by coagulase-negative staphylococci in a rich medium: Assessment of inter- and intraspecies heterogeneity Fulltext Access 7 Pages 2015
Process-driven bacterial community dynamics are key to cured meat colour formation by coagulase-negative staphylococci via nitrate reductase or nitric oxide synthase activities Fulltext Access 7 Pages 2015
The significance of clean and dirty animals for bacterial dynamics along the beef chain Fulltext Access 7 Pages 2015
Evaluation of different buffered peptone water (BPW) based enrichment broths for detection of Gram-negative foodborne pathogens from various food matrices Fulltext Access 7 Pages 2015
Identification and quantification of the caproic acid-producing bacterium Clostridium kluyveri in the fermentation of pit mud used for Chinese strong-aroma type liquor production Fulltext Access 7 Pages 2015
Phenotypic and genotypic characterization of lactic acid bacteria isolated from raw goat milk and effect of farming practices on the dominant species of lactic acid bacteria Fulltext Access 7 Pages 2015
Application of a novel antimicrobial coating on roast beef for inactivation and inhibition of Listeria monocytogenes during storage Fulltext Access 7 Pages 2015
Estimation of the growth kinetic parameters of Bacillus cereus spores as affected by pulsed light treatment Fulltext Access 7 Pages 2015
Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria Fulltext Access 7 Pages 2015
Improvement of residuals treatment efficiency from water treatment plant by auto supernatant drain system Fulltext Access 7 Pages 2015
Detection and identification of xerophilic fungi in Belgian chocolate confectionery factories Fulltext Access 7 Pages 2015
A comparison of virus concentration methods for molecular detection and characterization of rotavirus in bivalve shellfish species Fulltext Access 7 Pages 2015
Effects of osmotic pressure, acid, or cold stresses on antibiotic susceptibility of Listeria monocytogenes Fulltext Access 7 Pages 2015
Selection and evaluation of Debaryomyces hansenii isolates as potential bioprotective agents against toxigenic penicillia in dry-fermented sausages Fulltext Access 7 Pages 2015
Cleaning and sanitation of Salmonella-contaminated peanut butter processing equipment Fulltext Access 7 Pages 2015
Flexible thin-layer dielectric barrier discharge plasma treatment of pork butt and beef loin: Effects on pathogen inactivation and meat-quality attributes Fulltext Access 7 Pages 2015
Cold plasma treatment for the microbiological safety of cabbage, lettuce, and dried figs Fulltext Access 7 Pages 2015
Microbiological assessment of indoor air quality at different hospital sites Fulltext Access 7 Pages 2015
Current perspectives on the dynamics of antibiotic resistance in different reservoirs Fulltext Access 7 Pages 2015
Interspecies interactions result in enhanced biofilm formation by co-cultures of bacteria isolated from a food processing environment Fulltext Access 7 Pages 2015
Bacterial community structures as a diagnostic tool for watershed quality assessment Fulltext Access 7 Pages 2015
Estimation of Listeria monocytogenes survival during thermoultrasonic treatments in non-isothermal conditions: Effect of ultrasound on temperature and survival profiles Fulltext Access 7 Pages 2015
Degradation of hydrogen sulfide by immobilized Thiobacillus thioparus in continuous biotrickling reactor fed with synthetic gas mixture Fulltext Access 7 Pages 2015
Towards the improvement of Eucalyptus globulus chemical and mechanical pulping using endophytic fungi Fulltext Access 7 Pages 2015
Dynamics and diversity of microbial community succession in traditional fermentation of Shanxi aged vinegar Fulltext Access 7 Pages 2015
Characterization of illegal food items and identification of foodborne pathogens brought into the European Union via two major German airports Fulltext Access 7 Pages 2015
Control of pathogens in biofilms on the surface of stainless steel by levulinic acid plus sodium dodecyl sulfate Fulltext Access 7 Pages 2015
Effect of water hardness on the production and microbicidal efficacy of slightly acidic electrolyzed water Fulltext Access 7 Pages 2015
Development and validation of a surrogate strain cocktail to evaluate bactericidal effects of pressure on verotoxigenic Escherichia coli Fulltext Access 7 Pages 2015
Prevalence and characterization of Campylobacter jejuni from chicken meat sold in French retail outlets Fulltext Access 7 Pages 2015
Trisodium phosphate and sodium hypochlorite are more effective as antimicrobials against Campylobacter and Salmonella on duck as compared to chicken meat Fulltext Access 7 Pages 2015
Influence of sub-lethal stresses on the survival of lactic acid bacteria after spray-drying in orange juice Fulltext Access 7 Pages 2015
Campylobacter carcass contamination throughout the slaughter process of Campylobacter-positive broiler batches Fulltext Access 7 Pages 2015
Metabolic interactions in microbial communities: untangling the Gordian knot Fulltext Access 8 Pages 2015
Study of the inactivation of spoilage microorganisms in apple juice by pulsed light and ultrasound Fulltext Access 8 Pages 2015
Lateral gene transfers and the origins of the eukaryote proteome: a view from microbial parasites Fulltext Access 8 Pages 2015
Contamination of knives and graters by bacterial foodborne pathogens during slicing and grating of produce Fulltext Access 8 Pages 2015
Influence of measurement and control of microaerobic gaseous atmospheres in methods for Campylobacter growth studies Fulltext Access 8 Pages 2015
Effects of indigenous yeasts on physicochemical and microbial properties of Korean soy sauce prepared by low-salt fermentation Fulltext Access 8 Pages 2015
Evaluation and comparison of rapid methods for the detection of Salmonella in naturally contaminated pine nuts using different pre enrichment media Fulltext Access 8 Pages 2015
Selection of yeasts with multifunctional features for application as starters in natural black table olive processing Fulltext Access 8 Pages 2015
Iron Regulatory Proteins Mediate Host Resistance to Salmonella Infection Fulltext Access 8 Pages 2015
Implementación de un sistema de alarmas automático para la detección precoz de los pacientes con sepsis grave Fulltext Access 8 Pages 2015
Monitoring the efficacy of drugs for neglected tropical diseases controlled by preventive chemotherapy Fulltext Access 8 Pages 2015
Epidemiology of Staphylococcus aureus in Italy: First nationwide survey, 2012 Fulltext Access 8 Pages 2015
Towards broadly protective polyvalent vaccines against hand, foot and mouth disease Fulltext Access 8 Pages 2015
Detection of bacteria and fungi and assessment of the molecular aspects and resistance of Escherichia coli isolated from confiscated passerines intended for reintroduction programs Fulltext Access 8 Pages 2015
Isolation and characterization of antibiotic-resistant bacteria from pharmaceutical industrial wastewaters Fulltext Access 8 Pages 2015
Comparative analysis of virulence traits between a Legionella feeleii strain implicated in Pontiac fever and a strain that caused Legionnaires' disease Fulltext Access 8 Pages 2015
Analysis of microvasculature phenotype and endothelial activation markers in skin lesions of lacaziosis (Lobomycosis) Fulltext Access 8 Pages 2015
Biodiversity, community structure and function of biofilms in stream ecosystems Fulltext Access 8 Pages 2015
Individual Members of the Microbiota Disproportionately Modulate Host Innate Immune Responses Fulltext Access 8 Pages 2015
Control of human norovirus surrogates in fresh foods by gaseous ozone and a proposed mechanism of inactivation Fulltext Access 8 Pages 2015
Management of Listeria monocytogenes in fermented sausages using the Food Safety Objective concept underpinned by stochastic modeling and meta-analysis Fulltext Access 8 Pages 2015
Effect of sulfur dioxide fumigation on survival of foodborne pathogens on table grapes under standard storage temperature Fulltext Access 8 Pages 2015
Comparison of three Bacillus amyloliquefaciens strains growth behaviour and evaluation of the spoilage risk during bread shelf-life Fulltext Access 8 Pages 2015
New insights into the capacity of commercial wine yeasts to grow on sparkling wine media. Factor screening for improving wine yeast selection Fulltext Access 8 Pages 2015
Bacterial community dynamics during cold storage of minced meat packaged under modified atmosphere and supplemented with different preservatives Fulltext Access 8 Pages 2015
Spirochetal motility and chemotaxis in the natural enzootic cycle and development of Lyme disease Fulltext Access 8 Pages 2015