• Daneshyari
  • Topics
    • Physical Sciences and Engineering
      Life Sciences
      Health Sciences
      Social Sciences and Humanities
Life Sciences Agricultural and Biological Sciences Food Science

Wine Economics and Policy - Volume 1 - Issue 1

Consumer behaviour for wine 2.0: A review since 2003 and future directions
Fulltext Access 22 Pages 2012
The international wine trade: Recent trends and critical issues
Fulltext Access 17 Pages 2012
Structure of the producing side of the wine industry: Firm typologies, networks of firms and clusters
Fulltext Access 13 Pages 2012
Millennial wine consumers: Risk perception and information search
Fulltext Access 9 Pages 2012
Would ‘New World’ wines benefit from protected geographical indications in international markets? The case of Argentinean Malbec
Fulltext Access 10 Pages 2012
Assessment of climate change impact on viticulture: Economic evaluations and adaptation strategies analysis for the Tuscan wine sector
Fulltext Access 14 Pages 2012
An interview with Michael Mondavi
Fulltext Access 4 Pages 2012

Volumes

  • Volume 7 - Issue 1  - (8 articles)
  • Volume 6 - Issue 2  - (8 articles)
  • Volume 6 - Issue 1  - (8 articles)
  • Volume 5 - Issue 2  - (8 articles)
  • Volume 5 - Issue 1  - (8 articles)
  • Volume 4 - Issue 2 - (6 articles)
  • Volume 4 - Issue 1 - (8 articles)
  • Volume 3 - Issue 2 - (8 articles)
  • Volume 3 - Issue 1 - (7 articles)
  • Volume 2 - Issue 2 - (6 articles)
  • Volume 2 - Issue 1 - (7 articles)
  • Volume 1 - Issue 1 - (7 articles)
Title
Wine Economics and Policy
Wine Economics and Policy
Related Topics
Food Science
Agricultural and Biological Sciences (General)
Agronomy and Crop Science
Animal Science and Zoology
Aquatic Science
Ecology, Evolution, Behavior and Systematics
Food Science
Forestry
Horticulture
Insect Science
Plant Science
Soil Science
Related Journals
Food and Bioproducts Processing
Food Bioscience
Food Packaging and Shelf Life
Food Structure
Journal of Food Engineering
Journal of Nutrition Education and Behavior
Food Hydrocolloids
International Journal of Refrigeration
Appetite
Food Policy
Global Food Security
NFS Journal
International Journal of Gastronomy and Food Science
Food Chemistry
Journal of Food Composition and Analysis
Journal of Functional Foods
Chemistry and Physics of Lipids
Procedia Food Science
Carbohydrate Polymers
Bioactive Carbohydrates and Dietary Fibre
Progress in Lipid Research
Current Opinion in Food Science
Innovative Food Science & Emerging Technologies
Trends in Food Science & Technology
Animal Feed Science and Technology
International Dairy Journal
Journal of Dairy Science
Meat Science
Journal of Food and Drug Analysis
PharmaNutrition
Food and Chemical Toxicology
Journal of the Academy of Nutrition and Dietetics
Journal of the American Dietetic Association
Food Science and Human Wellness
Journal of Ethnic Foods
Food Quality and Preference
Food Microbiology
International Journal of Food Microbiology
Aquaculture Reports
Journal of Cereal Science
Journal of Stored Products Research
Postharvest Biology and Technology
Food Control
Food Research International
LWT - Food Science and Technology
Nigerian Food Journal
Daneshyari provides fulltext access to millions of research papers.