Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10140390 | Appetite | 2018 | 45 Pages |
Abstract
Although literature refers to the prevalence of SBEBs, we did not observe this for three proposed behaviors. We did observe manipulation, but more research is needed to determine if there are additional SBEBs not noted in the literature, and to better delineate the process that leads to acceptance/rejection of novel food.
Related Topics
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Agricultural and Biological Sciences
Food Science
Authors
Shabnam R. Momin, Sheryl O. Hughes, Cindy Elias, Maria A. Papaioannou, Mimi Phan, David Vides, Alexis C. Wood,