Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10158892 | Journal of the Academy of Nutrition and Dietetics | 2018 | 12 Pages |
Abstract
In this study, a low GI and GL diet decreased IGF-1 concentrations, a well-established factor in acne pathogenesis. Further research of a longer duration should examine whether a low GI and GL diet would result in a clinically meaningful difference in IGF-1 concentrations leading to a reduction in acne. This trial was registered at clinicaltrials.gov as NCT02913001.
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Authors
Jennifer PhD, RD, CSSD, CSG, James M. DrPH, William MD, MBA, Kathleen PhD, RD, FACSM,