| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10314857 | Journal of Nutrition Education and Behavior | 2005 | 7 Pages |
Abstract
The consumer attitudes and purchase intentions identified in this study will be helpful to educators as they plan messages and strategies to guide dietary choices related to products enriched with omega-3 fatty acids.
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Authors
Craig S. MBA, APD, Linda C. PhD, MHPEd, APD, Peter G. PhD, MHP, APD,