| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 10889220 | Innovative Food Science & Emerging Technologies | 2005 | 10 Pages |
Abstract
This paper investigated the metal release in a stainless steel Pulsed Electric Field (PEF) system by considering the effect of three different pulse shapes. The theory and experimental method are given in detail. Also a relationship between dissolved metals and the transferred charge is derived. The author proposed to use mono-polar Pulse Forming Network (PFN) topologies with a transformer or parallel inductor instead of more complex symmetrical bi-polar topologies.
Keywords
Related Topics
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Food Science
Authors
Bart Roodenburg, Johan Morren, H.E. (Iekje) Berg, Sjoerd W.H. de Haan,