Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
10894768 | Trends in Food Science & Technology | 2015 | 12 Pages |
Abstract
Microfluidic “lab-on-a-chip” devices have a great potential for accurate and high-throughput detection of mycotoxins in agricultural and food products.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Lujia Guo, Jinsong Feng, Zecong Fang, Jie Xu, Xiaonan Lu,