| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 11012534 | Journal of Nutrition Education and Behavior | 2018 | 8 Pages |
Abstract
Online nutrition education in the federal workplace is feasible for some employees as evidenced by the program components' high satisfaction and understanding ratings and high retention rate. Limited evidence was apparent for the intervention's positive impact on health outcomes.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Jessica L. PhD, Melissa H. PhD, Alicia S. PhD, RD, LDN, SNS, Annie PhD, Audrey BS, Rachel BS,
