Article ID Journal Published Year Pages File Type
2099632 Trends in Food Science & Technology 2007 14 Pages PDF
Abstract

This paper presents an integrating framework for analysing the adoption of new technologies in food chains. We review the literature on the adoption of genetic modification in livestock production chains and conclude that an integrated chain approach is currently lacking. Such an approach is, however, essential to analysing the adoption of technologies, such as genetic modification in livestock production. The proposed framework integrates consumers and chain participants and their concerns and benefits.

Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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