Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
2099974 | Trends in Food Science & Technology | 2008 | 10 Pages |
Abstract
‘Active and intelligent’ (A&I) food packaging is based on a deliberate interaction of the packaging with the food and/or its direct environment. This article presents: (i) the main types of materials developed for food contact; (ii) the global market and the future trends of active and intelligent packaging with a special emphasis on safety concerns and assessment; and (iii) the EU Legislation and compliance testing of these novel food packaging technologies.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Dario Dainelli, Nathalie Gontard, Dimitrios Spyropoulos, Esther Zondervan-van den Beuken, Paul Tobback,