Farmers' Markets and the Local Food Environment: Identifying Perceived Accessibility Barriers for SNAP Consumers Receiving Temporary Assistance for Needy Families (TANF) in an Urban Oklahoma Community

Farmers' market managers, community nutritionists, and researchers should develop interventions that correct common misperceptions about FM products, minimize access barriers, and increase awareness of SNAP payment options. Residential segregation and cultural barriers may have a role in FM use and should be explored further.