Article ID Journal Published Year Pages File Type
363174 Journal of Nutrition Education and Behavior 2008 4 Pages PDF
Abstract

ObjectivesTo determine the feasibility of using personal digital assistant (PDA)-based technology for tracking and analysis of food intake in low-income pregnant women.DesignDescriptive. Participants provided an initial 24-hour dietary recall and recorded their food intake using a PDA-based software program for 2 days.SettingRecruitment occurred during the prenatal intake visit at a health department-sponsored Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) clinic.ParticipantsNonprobability sampling was used to recruit 10 women.Variable MeasuredDemographics and a satisfaction rating scale for the 2 food recording methods. A Healthy Eating Index (HEI) was calculated for each food record.AnalysisScores of the satisfaction rating scales were summarized. Paired t tests were used to analyze differences in HEIs obtained from the participants' 24-hour recall and PDA-based food records.ResultsThe PDA was significantly easier to use compared to the 24-hour recall, and no significant differences in ease of remembering food intake between these methods was noted. Most women liked the PDA and felt it was more accurate than 24-hour recalls. Results showed no significant difference in mean HEI scores between food records from 24-hour recall to PDA.Conclusions and ImplicationsPDA-based software may be an acceptable method for obtaining food records to provide more accurate assessments of dietary intake in this vulnerable population.

Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
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