Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
4363828 | Food Microbiology | 2008 | 7 Pages |
Abstract
Probability models were applied in this work to mycotoxin accumulation for the first time, however, further research is required in the kinetics of mycotoxins accumulation to develop proper empirical models.
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Food Science
Authors
Sonia MarÃn, Irzada HodžiÄ, Antonio J. Ramos, V. Sanchis,