Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
4369175 | International Journal of Food Microbiology | 2009 | 7 Pages |
Abstract
In this study, molecular typing demonstrated that, although certain clusters were common to all three companies, specific clusters, notably of S. Enteritidis were present at each plant.
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Food Science
Authors
Katell Rivoal, Jocelyne Protais, Stéphane Quéguiner, Evelyne Boscher, Bérengère Chidaine, Valérie Rose, Michel Gautier, Florence Baron, Noël Grosset, Gwennola Ermel, Gilles Salvat,