Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
4560316 | Food Control | 2009 | 6 Pages |
Abstract
Results obtained in the present study indicate the possibility of exploiting Lippia rugosa essential oil in the fight against strains of A. flavus responsible for biodeterioration of stored foods products.
Related Topics
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Agricultural and Biological Sciences
Food Science
Authors
N.L. Tatsadjieu, P.M. Jazet Dongmo, M.B. Ngassoum, F-X. Etoa, C.M.F. Mbofung,