| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 4560703 | Food Control | 2006 | 7 Pages |
Abstract
The present paper describes some advances done in the application of a control scheme for an industrial rotary dryer. The two schemes analysed are monovariable and multivariable control. The advantages and disadvantages for each scheme are described here. A multivariable, non-linear, delayed environment was considered.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Carmen Jover, Carlos F. Alastruey,