| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 4560786 | Food Control | 2006 | 4 Pages |
Abstract
Results obtained plotting ELISA vs. HPLC results show that ELISA tends to slightly underestimate the OTA content compared to HPLC; nevertheless, ELISA remains an invaluable tool as rapid screening semiquantitative technique.
Keywords
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
R. Matrella, L. Monaci, M.A. Milillo, F. Palmisano, M.G. Tantillo,