Article ID Journal Published Year Pages File Type
4561731 Food Research International 2012 10 Pages PDF
Abstract

Salmonella is one of the major causes of food borne diseases throughout the world. In recent years, there has been an increasing focus to treat or prevent Salmonella infection in humans by various means. This study gives a summary of the various research perspectives, as indicated by the patent disclosures. The study brings out the key patent filers, various technologies involved in salmonellosis prevention, their applications and the research focus of various companies/research institutions.

Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
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