| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 4561752 | Food Research International | 2012 | 4 Pages |
Abstract
⺠Epidemic spread of S. Kentucky was observed in non-diseased turkeys. ⺠Clonally related isolates were also found in foods and municipal savage. ⺠Multiresistance covered antimicrobials critically important for human treatment. ⺠The first animal-related, ESBL-producing (CTX-M) Salmonella was reported in Poland. ⺠The detected epidemic in turkey flocks may reflect on the adverse food safety effect.
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Authors
D. Wasyl, A. Hoszowski,