Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5070344 | Food Policy | 2015 | 6 Pages |
Abstract
A better understanding of the relationship between public investments in agricultural R&D and the productivity enhancing benefits they produce is critical to informing the public funding of agricultural R&D and insuring future increases in agricultural productivity. This paper describes a method of estimating the relationship between research investments, productivity growth, and the resulting economic benefits generated. The data requirements include indexes of multi-factor productivity, investments in R&D, and the value of agricultural output. The real rate of return to public investments in agricultural R&D in the United States is estimated to be 10.5% per annum; however, a reduction in the growth of spending on public agricultural R&D in recent decades raises concerns about productivity growth in coming decades, which is required to insure an adequate supply of food to meet increasing demand.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Matthew A. Andersen,