| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5070682 | Food Policy | 2013 | 13 Pages |
Abstract
⺠The privatization of advisory services has unexpected adverse effects for small farms. ⺠Part of them result from the specificities of service economics. ⺠Breaking-up of coordination authorities has increased their invisibility as target group. ⺠Reduction of interactions with advisers result in less co-production of adequate knowledge. ⺠R&D activities are reorganized to the detriment of their interest.
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Agricultural and Biological Sciences
Food Science
Authors
Pierre Labarthe, Catherine Laurent,