Article ID Journal Published Year Pages File Type
5070705 Food Policy 2012 9 Pages PDF
Abstract
► Huge inefficiencies exists both in groundnut production and processing sector in India. ► Replacement of old varieties with improved varieties through innovative seed systems. ► Adoption of low cost technologies increase efficiency in production. ► Promotion of oilseed clusters increase efficiency in processing sector.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Preview
Competitiveness and technical efficiency: Determinants in the groundnut oil sector of India
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