Westernization of Asian diets and the transformation of food systems: Implications for research and policy

This paper describes the determinants and trends in the diversification and Westernization of Asian diets. Implications of the evolving demand trends for food supply and retail systems are presented. The paper discusses the prospects for small farmer participation in the emerging food supply system, with a particular emphasis on Asian rice production systems. Finally, the paper considers emerging challenges for food policy, small holder welfare, and agricultural research and development priorities.