Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5568631 | Journal of the Academy of Nutrition and Dietetics | 2017 | 14 Pages |
Abstract
The current evidence suggests that the dietary intake of most food pantry users does not meet recommendations. Future research should draw more representative samples and investigate the impact of food pantries on users' diet.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Anja Dipl.-Ges.oec., Julia MSc, Peter MD, MPH, Nanette PhD,