Article ID Journal Published Year Pages File Type
5735942 Food Quality and Preference 2018 6 Pages PDF
Abstract
Several evaluations are necessary to test individual repeatability in sensory profiling. But do additional replicates really provide more information than the first evaluation? Statistical analysis of 339 studies with at least two evaluations showed that when using the first evaluation alone:
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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