Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5740154 | Food Microbiology | 2017 | 14 Pages |
Abstract
This study is the first report about the presence of pathogenic species of Arcobacter spp. in chards and cabbages and confirms that fresh vegetables can act as transmission vehicle to humans. Moreover, the presence of A. butzleri quinolone resistant in vegetables could pose a potential public health risk.
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Agricultural and Biological Sciences
Food Science
Authors
Ana González, Isidro Favián Bayas Morejón, MarÃa Antonia Ferrús,