Article ID Journal Published Year Pages File Type
5767551 Food Control 2017 8 Pages PDF
Abstract

•A method for screening of ZEN-degrading bacteria was developed based on esterase activity assay.•A soil bacteria strain capable of degrading ZEN was selected and identified as Bacillus pumilus ES-21.•The mechanism and influence factors of ZEN degradation were preliminarily investigated.•The degradation conditions were optimized through response surface methodology.

Zearalenone (ZEN), mainly produced by Fusarium species, is an estrogenic mycotoxin which causes reproductive disorders in livestock. In this study, we described a simple and rapid method for screening of ZEN-degrading bacteria by esterase activity assay. Soil bacteria strains were first tested for their esterase activities, then active strains were further evaluated for their ZEN-degrading potentials. A bacterial strain named Bacillus pumilus ES-21 was detected to be able to eliminate ZEN in the culture medium. ZEN degradation conditions were optimized through response surface methodology and the result showed that the degradation rate of ZEN by Bacillus pumilus ES-21 was up to 95.7% at the ZEN concentration of 17.9 μg/ml within 24 h. One of the degradation product was proposed to be 1-(3,5-dihydroxyphenyl)-6′-hydroxy-l′-undecen-l0′-one according to LC-TOF-MS/MS analysis. This study provided a strategy for the isolation of ZEN degrading microbes and a promising degrading strain.

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Life Sciences Agricultural and Biological Sciences Food Science