| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5849368 | Food and Chemical Toxicology | 2016 | 30 Pages |
Abstract
These new French exposure values will be useful for safety assessors and for safety agencies.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
A.S. Ficheux, N. Dornic, A. Bernard, G. Chevillotte, A.C. Roudot,