| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5849525 | Food and Chemical Toxicology | 2015 | 29 Pages |
Abstract
In conclusion, the toxicity of nZnO is more significant when the concentration is increased; however, the use of low doses requires further investigation.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Roghayeh Abbasalipourkabir, Hemen Moradi, Sadegh Zarei, Soheila Asadi, Aref Salehzadeh, Abolfazl Ghafourikhosroshahi, Motahareh Mortazavi, Nasrin Ziamajidi,