Article ID Journal Published Year Pages File Type
5849874 Food and Chemical Toxicology 2015 10 Pages PDF
Abstract
Previously, the application of this method was demonstrated for two antitumor compounds. Current study shows the extended version, that includes different ways of activation of tested compounds. Moreover, we propose an array of applications being of interest in toxicological research such as monitoring the kinetics of DNA adduct formation, detection of oxidative DNA damage, as well as assessment of the ability of antioxidative phytochemicals to prevent the latter DNA lesions.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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