Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5851859 | Food and Chemical Toxicology | 2013 | 6 Pages |
Abstract
⺠Resveratrol attenuates As2O3-induced hepatotoxicity. ⺠Resveratrol decreases As2O3-induced oxidative stress in the liver. ⺠Resveratrol decreases arsenic retention in the liver. ⺠Resveratrol decreases arsenic toxicity.
Related Topics
Life Sciences
Agricultural and Biological Sciences
Food Science
Authors
Weiqian Zhang, Jiangdong Xue, Ming Ge, Meiling Yu, Lian Liu, Zhigang Zhang,