| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5852463 | Food and Chemical Toxicology | 2012 | 8 Pages |
Abstract
⺠Sulfation and glucuronidation of flavones was regiospecific- and species-dependent. ⺠Sulfation in mouse intestine in vitro correlated very well with that in situ. ⺠Glucuronidation in mouse intestine in vitro could correlate with that in situ.
Keywords
P-gp5-HydroxyflavoneBcrpLiver S9PMSFSULTEtOHDTTUDPGAUGTUPLC3′-phosphoadenosine-5′-phosphosulfate3-hydroxyflavone7-hydroxyflavoneBSADMSOPAPsUDP-glucuronosyltransferasebovine serum albuminEthanolinternal standarddithiothreitolDimethyl sulfoxideIntestineSulfationsulfotransferaseFlavonesphenylmethylsulfonyl fluorideHydroxyflavonebreast cancer resistance proteinultra performance liquid chromatographyGlucuronidationPermeability glycoprotein
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Authors
Lan Tang, Qian Feng, Jie Zhao, Lingna Dong, Wei Liu, Caihua Yang, Zhongqiu Liu,