| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5852980 | Food and Chemical Toxicology | 2012 | 6 Pages |
Abstract
⺠Exhaustive cycling leads to oxidative stress. ⺠Oxidative stress is correlated with muscle fatigue and reduced exercise performance. ⺠Carbohydrate and protein supplementation in solid form decreases lipid peroxidation, an oxidative stress marker.
Keywords
RBCTBARSWBCGSHTCATACHCTDNPHRPEMCHHClPLTDTNBMCHCMCVRed blood cells2,2-diphenyl-1-picrylhydrazyl radical2,4-dinitrophenylhydrazineDPPH•Hydrogen peroxideEDTAethylenediamine tetraacetic acidtrichloroacetic acidanalysis of varianceANOVATris-HClOxidative stressBloodrating of perceived exertioncoefficients of variationTotal antioxidant capacitymean cell volumemean cell hemoglobinthiobarbituric acid reactive substancesmean cell hemoglobin concentrationhematocritHemoglobinH2O2hydrochlorideexercisePlateletswhite blood cellsGlutathione
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Authors
Efthalia Kerasioti, Alexandra Kiskini, Aristidis Veskoukis, Athanasios Jamurtas, Christina Tsitsimpikou, Aristidis M. Tsatsakis, Yiannis Koutedakis, Dimitrios Stagos, Demetrios Kouretas, Vaios Karathanos,