| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5853226 | Food and Chemical Toxicology | 2011 | 4 Pages |
Abstract
⺠Rivina humilis L. berry juice is potential source of betalains pigment. ⺠Acute, subacute and subchronic safety assessment of the juice was conducted in rats. ⺠Parameters such as body and organ weights, food intake, hematology, histopathology and serum biochemistry were recorded. ⺠Consumption of R. humilis L. berry juice does not affect the observed parameters.
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Authors
Mohammad Imtiyaj Khan, K.M. Denny Joseph, Muralidhara Muralidhara, H.P. Ramesh, P. Giridhar, G.A. Ravishankar,