Article ID Journal Published Year Pages File Type
5853392 Food and Chemical Toxicology 2012 10 Pages PDF
Abstract
► This is our third complete dietary survey performed in Catalonia the last 10 years. ► Relevant decreases in human dietary exposure to PCDD/Fs and PCBs are noted. ► The dietary intakes of PCDD/Fs and PCBs are safe according to WHO, EU.
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Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Preview
Assessment of the temporal trend of the dietary exposure to PCDD/Fs and PCBs in Catalonia, over Spain: Health risks
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