| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5854046 | Food and Chemical Toxicology | 2011 | 24 Pages |
Abstract
⺠Aliphatic and aromatic terpene hydrocarbons used as flavor ingredients and resultant exposure are reported. ⺠Review of absorption, distribution, metabolism and elimination of terpene hydrocarbons. ⺠Review of short- and long-term toxicology and reproductive toxicology of terpene hydrocarbons. ⺠Discussion of effects in bioassays and the relevance to humans. ⺠Review of genotoxicity data on aliphatic and aromatic terpene hydrocarbons.
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Authors
T.B. Adams, C. Lucas Gavin, M.M. McGowen, W.J. Waddell, S.M. Cohen, V.J. Feron, L.J. Marnett, I.C. Munro, P.S. Portoghese, I.M.C.M. Rietjens, R.L. Smith,