Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5854350 | Food and Chemical Toxicology | 2009 | 10 Pages |
Abstract
Over the last eight years, the Protein Allergenicity Technical Committee has convened workshops and symposia with allergy experts and government authorities to refine methods that underpin the assessment for potential protein allergenicity. This publication outlines this ongoing effort, summarizing workshops and formal meetings, referencing publications, and highlighting outreach activities. The purpose is to (1) outline 'the state-of-the-science' in predicting protein allergenicity in the context of current international recommendations for novel protein safety assessment, and (2) identify approaches that can be improved and future research needs.
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Authors
Karluss Thomas, Sue MacIntosh, Gary Bannon, Corinne Herouet-Guicheney, Michael Holsapple, Gregory Ladics, Scott McClain, Stefan Vieths, Michael Woolhiser, Laura Privalle,