| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6288913 | Food Microbiology | 2012 | 7 Pages |
Abstract
⺠Listeria spp. were frequently recovered from RTE salmon samples, but not deli meat. ⺠High-risk strains of L. monocytogenes were present in B.C. retail RTE seafood. ⺠This is the first report of the LGI1 genomic island from retail RTE seafood. ⺠AMR was observed in all Listeria, and included clinically relevant antimicrobials.
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Authors
Jovana KovaÄeviÄ, Lili R. Mesak, Kevin J. Allen,