| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6288959 | Food Microbiology | 2013 | 6 Pages |
Abstract
⺠First report of SESI-MS based method for foodborne bacteria detection. ⺠Escherichia coli can generate different VOC profiles than Staphylococcus aureus and Salmonella Typhimurium. ⺠A group of eleven E. coli strains were separated from two major foodborne bacteria. ⺠Six VOC biomarkers were discovered for E. coli species. ⺠E. coli O157:H7 and E. coli O145can be detected among other E. coli serotypes via SESI-MS.
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Authors
Jiangjiang Zhu, Jane E. Hill,