| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6289076 | Food Microbiology | 2012 | 7 Pages |
Abstract
⺠Tyramine production is a species-level trait of Enterococcus faecalis, Enterococcus faecium and Enterococcus durans. ⺠The production of putrescine from agmatine is a species-level trait of E. faecalis. ⺠The production of putrescine from agmatine is a strain-level trait of E. faecium.
Keywords
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Authors
Victor Ladero, MarÃa Fernández, Marina Calles-EnrÃquez, Esther Sánchez-Llana, Elena Cañedo, M. Cruz MartÃn, Miguel A. Alvarez,