Enumeration of bifidobacteria using Petrifilmâ¢ AC in pure cultures and in a fermented milk manufactured with a commercial culture of Streptococcus thermophilus

Article ID	Journal	Published Year	Pages	File Type
6289137	Food Microbiology	2011	5 Pages	PDF

Abstract

âº Evaluation of alternative methods for the monitoring of Bifidobacterium in fermented milk. âº Innovative use of a rapid method that is a valuable tool in food industry. âº Behaviour of Bifidobacterium in distinct culture media and method for monitoring.

Keywords

Bifidobacteria Fermented milk

Related Topics

Life Sciences Agricultural and Biological Sciences Food Science

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Enumeration of bifidobacteria using Petrifilmâ¢ AC in pure cultures and in a fermented milk manufactured with a commercial culture of Streptococcus thermophilus

Authors

Rodrigo Otávio Miranda, Gabriel Gama Neto, Rosangela de Freitas, AntÃ´nio Fernandes de Carvalho, LuÃs Augusto Nero,