Article ID Journal Published Year Pages File Type
6290272 International Journal of Food Microbiology 2012 6 Pages PDF
Abstract
► S. cerevisiae-kudriavzevii hybrid presents an upregulation of translation and amino acid metabolism. ► S. cerevisiae-kudriavzevii hybrid upregulates cold stress and production of glycerol and aroma. ► Most upregulated genes in S. cerevisiae-kudriavzevii hybrid present new expression patterns.
Keywords
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Preview
Genome-wide gene expression of a natural hybrid between Saccharomyces cerevisiae and S. kudriavzevii under enological conditions
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