Article ID Journal Published Year Pages File Type
6390654 Food Control 2016 8 Pages PDF
Abstract
The mean and P95 intake estimated in the 2008-2013 period for these consumer groups corresponded to margins of exposure (MOE) ranging between 515 and 236 and between 155 and 71, respectively, when based on the endpoint for neoplastic effects (BMDL10 = 0.17 mg/kg bw per day). Such low MOE values indicate that acrylamide remains an issue for public concern, requiring renewed attention.
Related Topics
Life Sciences Agricultural and Biological Sciences Food Science
Authors
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